Dressed Up Rice
1 cup brown rice
1 cup beef stock
1 1/4 cups water
1/4 cup butter, divided
1/2 onion, finely chopped
Kosher salt and freshly ground black pepper
Special equipment: rice cooker
1 cup beef stock
1 1/4 cups water
1/4 cup butter, divided
1/2 onion, finely chopped
Kosher salt and freshly ground black pepper
Special equipment: rice cooker
Instructions:
In a rice cooker, mix the rice, stock, water, and 1 tablespoon butter. Cover and cook according to machine instructions. Meanwhile, in a small saute pan over low heat, saute the onion in the remaining 3 tablespoons butter until soft and sweet, stirring occasionally, about 15 minutes. Set aside. When the rice is done, toss the rice with the onion butter and serve.