Check out my newest story on FN Dish, Food Network’s blog.
Celebrating My Favorite Fall Ingredient: Coconut Oil (click the title to read the blog!)
I share why “coconut oil is perhaps one of the most purchased and used oils in my house.” Used for both cooking and beauty applications, there are endless possibilities, but I highlight a few of my favorite ways to use the versatile oil—from replacing butter with coconut oil in crusts, to making a chocolate coconut shell for ice cream, to using it as all-over body oil and even hair serum!
Read the story, and share your thoughts and comments with me on social media – Facebook / Twitter