Quick Corn Mini-Muffins

½ cup flour
½ cup fine cornmeal
1 teaspoon baking powder
½ teaspoon salt
1 egg
1/3 cup milk
2 tablespoons melted butter
¼ cup applesauce
1 tablespoon maple syrup

Preheat the oven to 350.

Mix all the dry ingredients in a medium bowl and all the wet ingredients in another medium bowl.  Stir the wet ingredients into the dry ingredients.  Scoop into greased mini-muffin tin, and bake until cooked through, about 13-15 minutes.

12 mini muffins
Prep & Cooking Time:
30 minutes
Skill Level: