Garden Green Iced Tea

1/4 cup firmly packed fresh mint leaves
4 fresh basil leaves
4 fresh sage leaves
2 tablespoons honey
2 green tea bags
3 cups iced water
1 cup ice
Instructions:

Mix 1 cup water, the mint, basil, sage and honey in a small saucepan and bring to a boil. Add the tea bags and steep, about 2 minutes. Pour the tea into a pitcher. Add the iced water and ice. Serve the tea cold.

Yield:
4 servings
Prep & Cooking Time:
25 minutes
Skill Level:
Course: